Cream Cheese Filled Pumpkin Bread

Cream Cheese Filled Pumpkin Bread

Cream Cheese Filled Pumpkin Bread

Cream Cheese Filled Pumpkin Bread Bread Recipes, Bread Pudding, Bread, Bread Machine Recipes, Bread Pudding Recipes, Bread Baking, Bread Recipes Homemade, Bread Recipes Easy

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1/2 cup granulated sugar
1 tablespoon all-purpose flour
1 egg
1 teaspoon vanilla
1 2/3 cups all-purpose flour
And many more.

Instructions:

First of all. Preheat the oven to 325 degrees F. Grease a 9-by-5 inch loaf pan with nonstick spray.

Next, For the cream cheese middle: In a medium bowl using an electric mixer combine the cream cheese, sugar, flour, egg and the vanilla and beat until smooth. Set aside.

Step 3, For the bread: In a medium bowl whisk together the flour, baking soda, salt, cinnamon, nutmeg and the pumpkin pie spice. Set aside.

Original Article: https://dearcrissy.com/cream-cheese-filled-pumpkin-bread/

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