Ingredients: 1 medium spaghetti squash 6 strips Applegate No Sugar Bacon, chopped 2 8-ounce packages Applegate Grilled Chicken Breast Strips 2 cloves garlic, minced 8 ounces asparagus, woody ends trimmed, cut into ½-inch pieces And many more.
Instructions:
Step one. Preheat oven to 400℉
And then, Trim both ends from spaghetti squash with a large knife. Cut squash in half then cut each of the halve in half again, this time lengthwise (i.e. cut into quarters).
Step 03, Place spaghetti squash pieces cut-side down on baking sheet.
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