Crispy Cheddar Chicken

Crispy Cheddar Chicken

Crispy Cheddar Chicken

This recipe makes a great freezer meal. Assemble the chicken according to recipe instructions, but don't bake it. Cover your pan tightly with foil and freeze. When you are ready to use it let it thaw completely and then bake at 400 degrees for 35 minutes. It's best to make the sauce fresh, when you are ready to eat. Chicken Thights Recipe | Chicken Recipes Healthy | Chicken Recipes Easy | Chicken | Chicken Recipes | Chicken Coop | Chicken Parmesan Recipe | Chicken Salad Recipe

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
4 large chicken breasts
2 sleeves Ritz crackers
1/4 t salt
1/8 t pepper
1/2 C milk
Check below.

Instructions:

First step, Cut each chicken breast into 3 large chunks.

Step 02, In a small food processor grind up the ritz crackers.

Step 03, Pour the milk, cheese and cracker crumbs into 3 separate small pans. Toss the 1/4 t salt and 1/8 t pepper into the cracker crumbs and stir the mixture around to combine.

Complete Ingredients and Instructions: https://jamiecooksitup.net/2011/10/crispy-cheddar-chicken/

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