Shrimp In Tomato Basil Cream Sauce Fish Recipe Healthy, Fish Recipe Tilapia, Fish Recipe Baked, Fish Recipe Salmon, Keto Fish Recipe, Fish
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients: 1 pound large shrimp, peeled and deveined 1/2 teaspoon kosher salt (more or less, to taste) 1/2 teaspoon freshly cracked black pepper (more or less, to taste) 2 tablespoons unsalted butter 1 tablespoon freshly minced garlic etc.
Instructions:
Step 1. Rinse shrimp and pat dry with a paper towel. Season with salt and pepper.
Step two, Melt butter in a large skillet over medium high heat. Add shrimp and cook for approximately 1-1/2 minutes on each side, or until shrimp have just turned pink on both sides. Transfer shrimp to a plate and set aside (leave any juices in the skillet).
Step 03, In the same skillet, add garlic and cook until fragrant, stirring constantly (about 30 seconds).
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