Worcestershire Butter Roast Beef

Worcestershire Butter Roast Beef

Worcestershire Butter Roast Beef

Worcestershire Butter Roast Beef - a simple method where a roasting butter also acts as a sort of marinade for the beef, keeping it moist and flavourful. Beef Recipes Easy, Beef, Beef Recipes For Dinner, Beef Recipes, Beef Stew, Beef Stroganoff, Beef and Broccoli, Beef Stew Crock Pot Recipes

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 2 Servings

Ingredients:
4 ib beef roast, (prime rib, tenderloin or striploin roast is best)
1/3 cup soft butter
3 cloves minced garlic
1 1/2 Tbsp Worcestershire Sauce
1 tsp dried thyme
And so on.

Instructions:

Step number 1. Cream together the butter, garlic, Worcestershire sauce, thyme, salt, pepper and mustard.

Step 02, Using cold wet hands pat the butter all over the roast.

Step 3, Cover in plastic wrap and let stand in the fridge for up to a day.

Complete Recipes: https://www.rockrecipes.com/worcestershire-butter-roast-beef/?utm_source=feedburner&utm_medium=email&utm_campaign=Feed:+blogspot/DsoM+(Rock+Recipes)

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