Carne Guisada

Carne Guisada

Carne Guisada

Carne Guisada with tender beef slices and potatoes braised in tomatoes for an easy weeknight dinner. It's hearty, tasty and fantastic with rice! Mexican Food Recipes, Mexican Food , Mexican Recipes, Mexican Food Recipes Authentic, Mexican, Mexican Rice

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 tablespoon oil
1 onion, peeled and chopped
2 cloves garlic
2 pounds chuck steak, sliced thinly
3 large Roma tomatoes, chopped
And many more.

Instructions:

First step, In a dutch oven or wide skillet over medium heat, heat oil.

After that, Add onions and garlic and cook until softened.

Next step is, Add beef and cook until lightly browned.

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Rated 4/5 based on 97 Reviews