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Creamy Mushroom Chicken And Wild Rice Soup

Creamy Mushroom Chicken And Wild Rice Soup

Creamy Mushroom Chicken And Wild Rice Soup



Ingredients:
2 tablespoons butter
1 pound mushrooms, sliced
1 tablespoon butter
1 onion, diced
2 carrots, diced
And so on.

Instructions:
  • First of all. Melt the butter in a pan over medium-high heat, add the mushrooms and onion and cook until the mushrooms have released their liquids and the liquid has evaporated, about 10-15 minutes, before setting aside.
  • Next step is, Melt the butter in the pan, add the onions, carrots and celery and cook until tender, about 8-10 minutes.
  • Step 03, Mix in the garlic and thyme and cook until fragrant, about a minute.
  • Original Article: https://eat.lou-chen.com/2019/06/creamy-mushroom-chicken-and-wild-rice.html



  • Rated 4/5 based on 27 Reviews

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