Feta and Herb Crusted Salmon

Feta and Herb Crusted Salmon

Feta and Herb Crusted Salmon

Easy and Fresh Salmon that bakes up with no mess! Lunch Side Dish | Lunch | Lunch Recipes | Lunch Dessert | Lunch Appetizer | Lunch Ideas

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
8 eggs hard boiled and cooled
1/2 cup mayonnaise
1 1/2 teaspoons yellow mustard
1 green onion thinly sliced
1 rib celery finely diced
And so on.

Instructions:

First of all. Cut eggs in half. Remove yolks and chop whites.

After that, Mash yolks with mayonnaise, mustard and salt & pepper to taste until smooth and creamy.

And now, Add remaining ingredients and stir well.

Complete Ingredients and Instructions: https://laughingspatula.com/feta-and-herb-crusted-salmon/

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