Homemade Alfredo Sauce Sauce For Fish | Sauce Recipes | Sauce | Sauce For Chicken | Sauce For Salmon | Sauce For Steak
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients: 3 tablespoons vegetable oil 3 tablespoons flour 1/4 cup ground red chili powder (use less for a less spicy sauce) 1 (8oz can) tomato sauce 1 tablespoon tomato paste Check below.
Instructions:
First. Start by heating oil in a skillet over medium-high heat.
Step two, Then, and flour and chili powder, and stir together. Instantly reduce heat to medium, and cook the flour-chili blend until lightly brown, stirring constantly to prevent from burning. It only takes about 1 minute to cook it.
Step 03, Gradually stir in: tomato sauce, tomato paste, chicken broth, cumin, garlic powder, onion powder, paprika, brown sugar, and vinegar into the flour and chili powder mix until smooth.
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