This spicy Mexican red lentils dish is a hearty, healthy meal. Spicy and comforting, this is the perfect vegetarian chili alternative. Mexican Food Recipes Authentic, Mexican, Mexican Rice, Mexican Food Recipes, Mexican Food , Mexican Recipes
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Cook time:
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Yield: 2 Servings
Ingredients: 1 cup red lentils, uncooked (dry) 3 cups water 1 Tablespoon olive oil 1 cup onions chopped 14.5 oz can diced tomatoes And so on.
Instructions:
First. Add your olive oil and onions to a pot and cook until they are starting to brown.
And then, In the meantime rinse your lentils and set aside.
And now, When the onions start to brown, add the rest of the ingredients and bring to boil.
Thanks to: https://mylifecookbook.com/mexican-spice-red-lentils/
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