Mexican Street Corn Casserole

Mexican Street Corn Casserole

Mexican Street Corn Casserole

Mexican Street Corn Casserole Side Dishes For Steak, Side Dish, Side Dishes For Chicken, Side Dishes Easy, Side Dishes , Side Dishes for BBQ

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
32 oz frozen corn thawed
1/2 cup mayonnaise
1/2 cup sour cream
1.5 tsp chili powder
1/2 tsp garlic powder
And so on.

Instructions:

First step, Preheat the oven to 350˚F

Step two, Pour the corn into a large casserole dish. Mix in the mayo, sour cream, chili powder, garlic powder, salt, and half of the queso fresco until combined.

Step 03, Bake for 30-40 minutes or until heated through and the sides begin to bubble.

Original Article: https://easyfamilyrecipes.com/mexican-street-corn-casserole/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=331703234_10116462_229951

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