Restaurant Salsa

Restaurant Salsa

Restaurant Salsa

This homemade salsa recipe is super fresh and tastes just like it's from a Mexican restaurant! It's easy to make with fresh or canned tomatoes. You can even freeze leftovers! Mexican Food Recipes | Mexican Food Recipes Authentic | Mexican | Mexican Recipes | Mexican Rice | Mexican Food

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
28 oz. whole plum tomatoes, with the juice 1 large can
1 small white onion peeled and roughly chopped
1-2 jalapeño peppers diced, with seeds removed
3 cloves garlic chopped
2 Tablespoons lime juice
And many more.

Instructions:

First step, Pulse all ingredients thoroughly in a food processor until it’s reached your preferred texture. (You can also use a blender)

And now, Refrigerate for a minimum of 30-60 minutes, the longer the flavors can blend together, the better!

And then, Serve with your favorite Mexican foods and enjoy!

Source: https://thecozycook.com/restaurant-salsa/

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