This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce. A crave-worthy dinner! Chinese Food Recipes Easy | Chinese Recipes | Chinese Recipes Authentic | Chinese Food | Chinese Food Recipes | Chinese Food Recipes Chicken | Chinese Food Recipes Authentic | Chinese Food Recipe Ideas
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Yield: 2 Servings
Ingredients: 1 lb refrigerated yakisoba or chow mein noodles* 1 lb boneless skinless chicken breasts**, sliced into 1/2-inch thick strips 1 cup thinly sliced celery (3 stalks) 2 Tbsp vegetable oil 3 cups thinly sliced green cabbage And many more.
Instructions:
Step 1. Prepare noodles according to directions on package.
Next, In a bowl whisk together soy sauce, oyster sauce, sugar and sesame oil, set aside.
After it, Heat oil in a wok or large and deep non-stick skillet over moderately high heat.
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