Cracker Barrel Homemade Chicken & Dumplings

Cracker Barrel Homemade Chicken & Dumplings

Cracker Barrel Homemade Chicken & Dumplings

This Cracker Barrel Homemade Chicken and Dumplings is the ultimate hearty and delicious family-friendly meal that is easy to reheat and makes great leftovers. Serve this chicken and dumpling recipe with a side salad or just garnish with chopped parsley for an added touch. This recipe is the perfect way to warm up during the winter months or when you just need a comforting bowl of deliciousness. Comfort Food Easy | Comfort Food Recipes | Comfort Food Dinners | Comfort Food Healthy | Comfort Food | Comfort Food Southern

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1/2 teaspoon baking powder
1 pinch salt
2 tablespoons butter
1 cup milk
2 quarts chicken broth
Check below.

Instructions:

Step one. In a bowl combine the flour, baking powder, and salt. Cut the butter into the dry ingredients with a fork or pastry blender. Stir in the milk, mixing with a fork until the dough forms a ball.

Step two, Heavily flour a work surface. You’ll need a rolling pin and something to cut the dumplings with. I like to use a pizza cutter. I also like to use a small spatula to lift the dumplings off the cutting surface.

Step three, Roll the dough out thin with a heavily floured rolling pin. Dip your cutter in flour and cut the dumplings in squares about 2x2-inches each. It’s okay for them not to be exact. Just eye ball it. Some will be bigger, some smaller, and some might be shaped funny.

Thanks to: https://www.keyingredient.com/recipes/94834009/cracker-barrel-homemade-chicken-and-dumplings/

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