Ingredients: ¼ cup honey 2 Tablespoons lemon juice (about 1 lemon) 2-3 cloves garlic, minced (about 1 Tablespoon) 2 teaspoons soy sauce 4 boneless pork chops (3/4-1" thick) And so on.
Instructions:
First. To make the glass, whisk the honey, lemon juice, minced garlic, and soy sauce together in a bowl, or shake it up in a jar. (This step can be done ahead of time and stored in the fridge until you're ready to cook the pork chops.)
Next step is, Heat 2-3 Tablespoons olive oil in a large (12") skillet over medium to medium-high heat, until the oil shimmers.
Next, Season the pork chops on both sides with salt and pepper. Carefully add them to the skillet and let them brown (3-4 minutes).
Complete Ingredients and Instructions: https://happyhomefairy.com/recipe-honey-garlic-pork-chops/
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