This slow cooker macaroni and cheese recipe is the creamiest, cheesiest recipe you'll find! This recipe is easily doubled to feed a crowd, AND it's budget-friendly. The perfect party-ready mac and cheese! Thanksgiving Cakes | Thanksgiving | Thanksgiving Day | Thanksgiving Bread | Thanksgiving Recipes Stuffing | Thanksgiving Recipes Traditional
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Yield: 2 Servings
Ingredients: 3 cups UNCOOKED elbow macaroni pasta 2 cups sharp cheddar cheese shredded 1 cup colby cheese shredded 3 tbsp butter 2 & 3/4 cup half & half And so on.
Instructions:
First of all. Combine the half & half with the cheddar cheese soup, and mix until it's nice and smooth.
Step two, Next, sprinkle in the paprika and black pepper, and mix.
After it, Pour the elbow macaroni and cheese into the crock pot, half of the shredded cheddar & colby, the cut butter, and half & half/ cheddar soup mixture.
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