Sheet Pan Shrimp Boil

Sheet Pan Shrimp Boil

Sheet Pan Shrimp Boil

Easiest shrimp boil ever! And it’s mess-free using a single sheet pan. That’s right. ONE PAN. No newspapers. No bags. No clean-up! Seafood Recipes | Seafood Soup | Seafood Pasta | Seafood Boil | Seafood Dishes | Seafood

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1 pound baby Dutch yellow potatoes
3 ears corn, each cut crosswise into 6 pieces
1/4 cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon Old Bay seasoning
etc.

Instructions:

First of all. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

And now, In a large pot of boiling salted water, cook potatoes until just tender and parboiled, about 10-13 minutes. Stir in corn during the last 5 minutes of cooking time; drain well.

After it, In a small bowl, combine butter, garlic and Old Bay seasoning.

Thanks to: https://damndelicious.net/2017/02/13/sheet-pan-shrimp-boil/

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