Slow Cooker Creamy Tortellini Soup

Slow Cooker Creamy Tortellini Soup

Slow Cooker Creamy Tortellini Soup

Slow Cooker Creamy Tortellini Soup is pure comfort food, loaded with vegetables, Italian sausage and cheese tortellini! NO flour and NO heavy cream! Slow Cooker Chicken | Slow Cooker Beef | Slow Cooker Beef Stew | Slow Cooker Dinner | Slow Cooker Sausage | Slow Cooker Recipes Healthy | Slow Cooker | Slow Cooker Pot Roast

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
2 stalks celery, chopped
4 cloves garlic, minced
1 tablespoon Italian seasoning
2 teaspoon beef bouillon powder (or chicken)
1/2 teaspoon salt
And many more.

Instructions:

Step number one. Place the browned sausage, onion, carrots, celery, garlic, Italian seasoning, beef bouillon powder, salt, and broth in a 6-quart / litre slow cooker bowl. Cover and cook on high for 4 hours or low for 7 hours.

Step 02, Uncover and skim any fat that is sitting on the top of the soup with a spoon; discard. Stir in the cornstarch mixture with the evaporated milk (or half and half or cream). Add the tortellini and mix well. Cover again and cook on HIGH heat setting for a further 45 minutes until the soup has thickened, and the tortellini is soft and cooked through.

Next step is, Add in the spinach, pressing the leaves down to completely submerse into the liquid. Cover again for a further 5-10 minutes until the leaves have wilted.

Complete Ingredients and Instructions: https://cafedelites.com/slow-cooker-creamy-tortellini-soup/

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