Gluten-Free Soft & Chewy Molasses Cookies

Gluten-Free Soft & Chewy Molasses Cookies

Gluten-Free Soft & Chewy Molasses Cookies

These gluten free molasses cookies are so soft, so chewy and so tasty! Wheat Free Breakfast, Wheat Free Recipes, Wheat Free Bread, Wheat Free Snacks, Wheat Free, Wheat Free Diet

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1/3 C packed brown sugar
1/4 C molasses
1 egg
2/3 C coconut oil
2 C Pamela's All-Purpose Flour Artisan Blend (OR 1/2 C each tapioca starch, potato starch, white rice flour, brown rice flour)
Check below.

Instructions:

Step number one. Preheat the oven to 350 degrees

Step 2, Whip sugars, molasses and egg until smooth

And then, Add in the oil and combine. In another bowl, combine the dry ingredients

Thanks to: https://www.thisvivaciouslife.com/gluten-free-soft-and-chewy-molasses-cookies/

Rated 4/5 based on 17 Reviews