Ingredients: 1/3 C packed brown sugar 1/4 C molasses 1 egg 2/3 C coconut oil 2 C Pamela's All-Purpose Flour Artisan Blend (OR 1/2 C each tapioca starch, potato starch, white rice flour, brown rice flour) Check below.
Instructions:
First step, Preheat the oven to 350 degrees
After it, Whip sugars, molasses and egg until smooth
After that, Add in the oil and combine. In another bowl, combine the dry ingredients
Thanks to: http://www.sarahbakesgfree.com/2016/08/gluten-free-vegan-garlic-herb-focaccia-bread.html
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