Ricotta And Spinach Calzones

Ricotta And Spinach Calzones

Ricotta And Spinach Calzones

Recipe is from America’s Test Kitchen “The Complete Vegetarian Cookbook” Vegetarian Meals | Vegetarian Recipes Dinner | Vegetarian Meal Prep | Vegetarian Dinner | Vegetarian | Vegetarian Recipes

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
10 ounces frozen chopped spinach, thawed and squeezed dry
8 ounces ricotta cheese
4 ounces mozzarella cheese, shredded
1 ounce Parmesan cheese, grated
1 tablespoon olive oil
And so on.

Instructions:

Step number 1. Preheat oven to 500 degrees.

After it, Combine spinach, ricotta, mozzarella, oil, egg yolk, garlic powder, oregano, pepper flakes, and salt in a large bowl.

Step 3, Place dough on lightly floured surface and divide into 4 even pieces.

Thanks to: http://www.kitschencat.com/ricotta-spinach-calzones/

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