Spaghetti Squash With Bacon, Spinach, and Goat Cheese
Spaghetti Squash With Bacon, Spinach, and Goat Cheese
Spaghetti Squash With Bacon, Spinach, and Goat Cheese Gluten Free Recipes For Dinner Crockpot, Gluten Free, Gluten Free Pancakes, Gluten Free Diet, Gluten Free Healthy, Gluten Free Recipes For Dinner, Gluten Free Dessert, Gluten Free Bread
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Cook time:
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Yield: 2 Servings
Ingredients: 1 medium spaghetti squash 1 tablespoon olive oil Kosher salt and freshly ground pepper 6 slices bacon, cut into 1-inch pieces 1 tsp. salt And many more.
Instructions:
First of all. In the mixing bowl of your electric mixer, mix together flour, xanthan gum, instant yeast, sugar, and salt.
After it, With mixer running on low speed, add in the water, melted butter (or substitute), egg, and cider vinegar.
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