Vegan Street Corn Nachos

Vegan Street Corn Nachos

Vegan Street Corn Nachos

Layers of chips, vegan cheese and corn. Drizzled with chili lime mayo and topped Vegan Recipes, Vegan Dinner, Vegan Breakfast, Vegan Ideas, Vegan Meal prep, Vegan Meals, Vegan Recipes Easy, Vegan

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
10 Ounces(about 1/2 a bag) Tortilla chips
2 Cups Vegan cheese shreds, I used Follow your Heart Cheddar style
1 Cup Corn, fresh or canned
1/2 Cup Vegan mayo, I used Hellman's
1 Teaspoon Chili Lime Salt, I used Trader Joe's brand
And so on.

Instructions:

First of all. Preheat oven to 400 degrees.

And now, Now, taking half the chips, place them on a sheet pan then sprinkle half the vegan cheese on top, then half the corn.

Step three, Place the remaining chips on top, then the remaining vegan cheese and corn on top of those chips.

Original Article: https://www.rabbitandwolves.com/vegan-street-corn-nachos/

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