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Cook time:
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Yield: 2 Servings
Ingredients: Dry Rub 2 tablespoons brown sugar 1/2 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon Italian seasoning or dried oregano And many more.
Instructions:
First. Preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with aluminium foil or parchment paper for easy clean up.
And then, In a small bowl, mix the dry rub ingredients.
And now, Rub the pork chops with the olive oil and season them with the dry rub. Make sure you rub the seasoning all over the pork chops (both sides).
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